Grenache Gris Rose 2019 | Broc Cellars
Regular price $32.00
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This vintage we foot stomped then put direct to our press. The wine began fermentation in stainless steel then was moved to ferment and age in our 470 gallon concrete cylinder. No sulphur was added during fermentation or aging and a very small amount was added right before bottling. Typically the amount of color on the skins of the grapes varies vintage to vintage based on the canopy of the vines throughout the growing season, the vintage had minimal skin contact. This wine always has a natural haze to it, so instead of fining or filtering, we leave it in its natural state. It’s so much fun to see what this wine brings us each year. Sometimes light, other years dark and like this year – something in between. We recommend storing at 55 degrees or below.